Menu B

Amuse a la Maison


Starter Choice between:

Traditional smoked eel

Beef carpaccio with old cheese and pesto mayonnaise 

Combination of smoked salmon, smoked eel and shrimps

Soup with grilled shrimps, crayfish, spring onions and chili oil

Tomato cream soup

Ribbons of filet steak with mushrooms, paprika and onions

Shrimps in spice garlic butter with leek, carrot and bean sprouts

*** Served with bread and herb butter ***


Main dish Choice between:

In butter fried sole 

Stewed cod with grilled scallops in a mustard sauce

Pork tenderloin with fried onions and bacon

Grilled filet mignon with shrimps in a curry-sauce

Filet steak “Stroganoff” with mushrooms, onions and paprika

*** Served with fried potatoes, fries, mayonaise, vegetables and a salad ***


Dessert Choice between:

Dame blanche

Creme brûlée vanille

Coupe Vanille


€ 48,50