Menu C

Amuse a la Maison

 

Starter:

Choice between:

Scallops and shrimps Oriental

or

Beef carpaccio with old cheese and pesto mayonaise 

*** Served with bread, toast and herb butter ***

 

Second course:

Choise between:

Small soup with grilled shrimps, crayfish, spring onions and chili oil

or

Small tomato cream soup

 

Main fish dish:

Served together:

In butter fried sole

Slow stewed cod filet with Dutch shrimps and a green herb sauce 

*** Served with a salad, red cabbage, boiled potatoes and a traditional butter sauce ***

 

Main meat dish:

Chateau Briand with mushrooms and onions

with a pepper sauce and a stroganoff sauce

*** Served with fried potatoes, fries and vegetables ***

 

Dessert

Dessert fantasy van den Hogen

 

€ 58,50